Immaculate Conception Academy

Kitchen Kapers Registration Deadline
2023-01-20 08:00 - 17:00 (America/New_York)
Participants must be registered at: https://www.iccyoberks.org/registration
The competition is open to all 6th, 7th, and 8th grade students (boys and girls) who either attend CCD at Immaculate Conception Church or attend Immaculate Conception Academy.
Each student may enter only one food product in the competition. An adult may supervise the student, but the actual preparation of the food entry must be done entirely by the student. Recipes prepared from “scratch” are preferred. However, recipes containing store bought components are acceptable.
*PLEASE NOTE: THE MAIN COMPONENT OF YOUR RECIPE MUST BE PREPARED FROM SCRATCH.
There are eleven (11) categories in both the boys and girls divisions:
APPETIZERS COOKIES PASTRIES
BREAD/YEAST PRODUCTS* CREAMY DESSERT SALADS
CAKES DEATH BY CHOCOLATE DIPS
CASSEROLES SOUP/STEW/CHILI
*NOTE – bread category items must be made with yeast; pumpkin bread would go in the cake category.
Entries should be brought to the school social hall between 9:00 AM and 10:00 AM.
Judging will take place from 10:00 AM – 11:00 AM. Contestants should return to The Social Hall at 11:15 AM for the announcement of division winners and presentation of awards. Any dishes left behind will be discarded. We look forward to tasting the culinary creations of our Catholic students.
